Your next pasta dish to keep in the fridge for a tasty meal
Usually when I use peanut butter, I make a dessert. Or, in this house, it gets used up just by eating it plain. My kids have taken to eating PB and pretzels as…
Easy 10-minute meal: Pasta with lemon and sundried tomatoes
It’s no secret that I love food, and while I enjoy getting creative in the kitchen, there are times when I just don’t feel inspired, or don’t have time. I’ve written before that…
Recipe: One Pot Pasta
Even when I plan ahead and grocery shop with care, there are far too many nights during the week that I just don’t know what to make for dinner. Or, more accurately, I…
Recipe: Sundried Tomato and Asparagus Ravioli
While I love cooking, and being in the kitchen, it doesn’t mean that there are days when I am so over it. Weekdays especially tend to feel more like a chore than I…
